SHOP FOR OUR MERLOT HERE:
March 03, 2016
WE'VE GOT YVONNE LORKIN'S ATTENTION AGAIN
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February 22, 2016
RIVERSUN SUMMER BLENDS
Late last year Geoff and Anna Thorpe at Riversun here in Gisborne worked on a range of beautiful summer blends using our First Press grape juices and the South Island spirit Broken Shed vodka.
Teamed with Luke Calder, Mixologist, they came up with four summer cocktails each showcasing one of our First Press grape juices varietals: Chardonnay, Merlot, Rose, and Gewurtztraminer.
We here at Gisborne Gourmet are excited to be able to share with you these inspiring confections.
Thanks Riversun! Hat's off to Luke Calder. Shout out to Broken Shed vodka.And, enjoy! from Gisborne Gourmet.
MOONHOPPER
VODKA & CHARDONNAY GRAPE JUICEBalancing rounded golden fruit Chardonnay with the zing of fresh ginger, the effervescent Moonhopper provides an uplifting pick-me-up on a late summer afternoon.3 thin slices of fresh ginger
A splash of Broken Shed Vodka
Muddle
45ml Broken Shed Vodka
60ml First Press Chardonnay
Top with ice and add a splash of soda
Stir
Serve in a stemless wine glass
FLIPPER
VODKA & MERLOT GRAPE JUICE
Velvety Merlot and strawberries create a festive tipple with a twist - or two - of black pepper. Ripe, ruby and delicious, kick on into the New Year with the Flipper.Into a cocktail shaker add:
4 hulled strawberries
2 twists of freshly ground black pepper
muddle
45ml Broken Shed vodka
60ml First Press Merlot
Add ice
Shake and strain into a martini glass
SWINGBALL
VODKA & ROSE GRAPE JUICE
Like halcyon summer days, the Swingball is perfect for a lively fathering. Delicate, floral rose is served up with crisp apple and refreshing herbs - go on... glass in one hand, bat in other.1/8 apple, peeled and thinly sliced
Straight into a rocks glass*
Add 4 leaves each of mint and basil
Muddle
45ml Broken Shed vodka
Stack with ice
60ml First Press Rose
Do not stir
*Up the quantities and mix a pitcher to share
SKINNY DIP
VODKA & GEWURTZTRAMINER GRAPE JUICE
Dive deep into the sultry summer abandon with the Skinny Dip. The elegant aromatics of Gewurtztraminer intertwine with exuberant pops of passionfruit and mint.1 tsp passionfruit pulp and 4 mint leaves
Muddle
45ml Broken Shed vodka
60ml First Press Gewurtztraminer
Top with ice and stir
Or add a splash of soda and stir
Serve in a highball glass -
January 20, 2016
INTRODUCING FIRST PRESS KIWIFRUIT JUICES
Say hello to our new kids on the block here at Gisborne Gourmet:First Press Green and Gold Kiwifruit Juices.
Kiwifruit can deliver a range of health benefits because it contains high levels of Vitamin C (which boosts the immune system,) fibre for natural relief, potassium to help you relax, minerals to build the body, and antioxidants for a happy heart.Our new duo contain intensely full flavoured Gisborne kiwifruit teamed with a little local honey and spring water sourced from the base of the Waimata foothills that has been found to be over eighty years old, spending that time being slowly filtered through the limestone geology of the region so that by the time it emerges it has picked up high levels of calcium that contribute to healthy bones.These juices are beautiful chilled and consumed on their own, and also as a base for sweet summer smoothies or used as a mix to any blend or aperitif.Available in 250ml bottles.
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November 05, 2015
A WEEKEND OF WINE AND FOOD IN GISBORNE
Today at Gisborne Gourmet Headquarters we are feeling a little déjà vu of the first day of our recent Weekend of Wine and Food in Gisborne. Despite the cold and the rain, here at the Solander Cellars there was still good food, great local talent, our best from The Family Wines and First Press juices, and many happy punters! Now, summer starts here?!... GG
