CASE OF 2025 GISBORNE BIRD SERIES PINOT GRIS

Beautifully fruited and inviting, the bouquet shows rock melon, poached pear, Gala apple, and floral aromas with a hint of spice. It’s succulent and supple in the mouth with a silky texture and bright acidity, finishing lingering and delectable. At it’s best: now to 2028.

5/5 STARS

7km from Gisborne, on the banks of the Waimata river, the Longbush Eco-Sanctury is restoration project that will create a haven for endangered birds and plants. Anne and Jeremy Salmond, with the support of many friends and family, have embarked on this intrepid journey. Visit and support them at www.longbushreserve.org.